New contributor:
Chris Bagwell
This four patty monstrosity is heart attack waiting to happen, forged in the deepest of the pits of the Mcdonald's dining room. This terrifying burger is made from one Mcdouble and one double quarter pounder, with cheese.
As far as food goes this is nothing short of towering the 2 smaller are put on either side of the two the of the larger patties to create a cradle of meat, for meat. If you are looking for flavor you can find it hiding in between the top and bottom buns of this burger. The best part is it doubles all the toppings most importantly the pickles, ramping up the pickely awesomeness from 2 thinly sliced classic dill chips up to 4!
"that's too many!" screams a small child sitting behind me.
All in all, this is one of the biggest and greatest things I have ever eaten. I recommend this to all who are looking for both a challenge and a tasty kickshaw (Yeah, it's a real word. Look it up.) that you try this. It is probably the closest thing to pure beef flavor that you will find, anywhere, especially Mcdonald's!
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